I used imitation crab but everything else I stayed with the recipe. Coat a baking dish with cooking spray. amzn_assoc_ad_type = "smart"; Recipe : Baked Crab and Artichoke Dip - Review by mo. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. When I first began cooking, this was one of the first recipes I perfected, and have since made it a … https://www.allrecipes.com/recipe/18231/artichoke-and-crab-spread To thaw, place legs under cold running water for 10 to 15 minutes. Smooth the cocktail sauce all over the top, and your crab dip is made! But you could also make your own cocktail sauce. While that sits and drains, blend up the creamy base. It’s creamy and seafood-y and so special to us. Spinach Artichoke Crab Dip Open Source Food garlic, nutmeg, lump crabmeat, flour, milk, pepper, cheese, artichoke and 2 more Crab Dip Simply Recipes crab meat, minced shallots, lemon juice, dried dill, corn, crab and 14 more You'll love it with a glass of champagne! Add comma separated list of ingredients to exclude from recipe. Preheat the oven to 400 degrees. Stir in the artichokes, crab and peppers. This is a quick and easy recipe that is pretty tasty. Serve hot with crackers or French bread. … Cream cheese, mayo, Worcestershire sauce, a little sugar to bring out the sweetness of the crab, and some freshly ground black pepper go into a mixing bowl. This crowd pleasing dip is made with lump crab meat, artichoke hearts, and extra cheese. To serve this yummy appetizer, just place the bowl on a platter and surround it with your dippers. It might be good if you have guests that are on the keto diet, especially if you use sugar-free ketchup in your cocktail sauce! Check the labels to be certain. Just be sure to mince it up very finely, you don’t really want to bite down on a big chunk of raw onion! Directions: Beat cream cheese with horseradish, lemon juice, and minced garlic. Mix canned crab (with juices), mayonnaise, artichokes (peeling... 375°F for 20 minutes. I hope you survived the Christmas and Hannukah holidays, and are ready for one last big bash. Choose a recipe from among these popular renditions for your next gathering. *Note: To yield 3 cups king crab meat, purchase 5 steamed and frozen king crab legs and keep frozen until ready to use. This one will be used again and again. Still it was a huge hit! It would be great for New Year’s Eve, Superbowl, or for a bridal or baby shower. So refreshing! Set aside. Ingredients. cold crab dip, crab dip, crab dip recipe, easy crab dip, (such as sweet onion, red onion, or shallot), finely minced. Or make it with shrimp instead of crab meat. Spread into a greased 9-in. Empty the can of crabmeat into a fine mesh strainer, gently run cold water over it to rinse, and set it aside to drain. Mix cream cheese, mayonnaise, Old Bay Seasoning and ground mustard in medium bowl until well blended. It’s the last day of the month, year, and decade! Directions. … These two elements together are like fireworks in your mouth! This a great dip I used shrimp instead of crab b/c it was on sale and only 1 package of cream cheese and added Greek yogurt b/c that's what I had. Stir in crab meat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake at 350° until heated through, 25-30 minutes. You want some … (Do this gently and don't over-mix. Fold in the crab meat and chives using a spatula. Place artichoke hearts, crab, green onions, garlic, and lemon juice in a food processor and pulse until chopped fairly small. You don’t need to buy expensive crab meat for this recipe. This is the BEST spread for Football games EVER! Congrats! Spinach Artichoke Dip. In a small bowl, beat the cream cheese, mayonnaise and Parmesan cheese until blended. I really like Kelchner’s brand of cocktail sauce. Once the base is blended, add the crabmeat, onion, parsley, and celery seed. amzn_assoc_placement = "adunit0"; amzn_assoc_region = "US"; It was good, but I added garlic powder, old bay, and a bit more cayenne pepper. Add cream cheese and puree until smooth. You could serve this recipe a number of ways: it’s the perfect appetizer for guests, you can make it spicy, or you could make it a hot crab dip … Stir in the onion, artichoke hearts, Parmesan, Crab Delights ® and season with salt and pepper. There’s lots of nutritional info on this dip in the recipe card below, if you’re looking for specifics. This dip is also gluten free, low carb and Keto friendly. Your daily values may be higher or lower depending on your calorie needs. This will remove any “fishy” taste. Artichoke Dip (Cold) Add photo. Mix the cream cheese, mayonnaise, Worcestershire sauce, sugar, and pepper together in a medium bowl until smooth. Info. Lois just had us throw everything in a bowl and mix it together, but I like to do it this way because it’s a little gentler on the crabmeat. amzn_assoc_marketplace = "amazon"; We are going to a fabulous party tonight; I can’t wait! Carrot sticks, celery sticks, grape tomatoes, broccoli and/or cauliflower…. amzn_assoc_search_bar = "true"; You can use imitation crab, instead of the real thing if you like. I just buy one of those little flat cans that’s sold in the supermarket, right by the tuna, and it’s great. 3 frozen cooked artichoke hearts, thawed and quartered, 2 (8 ounce) packages cream cheese, softened. Appetizers. Cold spinach artichoke dip is a versatile appetizer that is great for spreading on toasted bread, crackers, or pita chips. Add crabmeat; toss gently. Allrecipes is part of the Meredith Food Group. I added some Old Bay per other reviwers' suggestions but I tasted the dip before I added the Old Bay and it tasted great. https://carnaldish.com/recipes/appetizers/crab-spinach-and-artichoke-dip Cut garlic bread into cubes and use for dipping. But this app would be fantastic with raw veggies too. It might not be exactly the way Lois would have made it, but over the years it’s what’s evolved for my family’s tastes. Spread in shallow 1 1/2-quart baking dish. You can use whatever kind of fresh onion you have on hand. Maybe even less! I find it in the seafood section of my grocery store. Information is not currently available for this nutrient. I like to start by draining and rinsing the crabmeat. Our Products used Our Products used Original Hawaiian Sweet Round Bread, 2 pack. I bought a similar spread at the grocery store a while back, and I thought that I could do it better and cheaper myself. Bake uncovered for 15-18 minutes, or until heated through and lightly browned. Cover and cook on LOW 2 1/2 hours. I made this dip for a family function and it was a big hit! No gift befits the food-obsessed people in your life like a cookbook. Meet the chef; Reviews; Meet the chef. I made this spread last night and it did taste just like something that you would buy at the store! As an amazon associate I earn from qualifying purchases. Nutrient information is not available for all ingredients. Add comma separated list of ingredients to include in recipe. If it’s too stiff and cold, just pop it in the microwave for around 15 to 30 seconds. Great stuff! There’s a creamy layer on the bottom and a tangy, slightly spicy layer of cocktail sauce on top. My family has been making this recipe for years. It’s as easy as stirring ketchup together with horseradish and a squeeze of lemon. I prefer a sweeter onion such as Vidalia or Maui, but I also really like red onion or shallot. This Crab and Artichoke Dip is creamy, cheesy and absolutely delicious. Pulse a couple of times. And I have! Made it for a dinner party and everyone loved it. Pour dip into a non-metallic bowl, and chill for 1 hour. Thank you for the clear instructions and recipe Chef John :) amzn_assoc_title = "Some tools/ingredients you may need:"; I make some iteration of it every year for Christmas eve. Buttery crumble on top … It’s fine to sit out at room temperature for an hour or two, but if you want some added insurance, nestle the bowl into a larger dish that’s been filled with crushed ice. Preheat oven to 375F (190C) and lightly butter a glass 9” pie plate (or an 8x8 glass baking dish). Mmm, dip. You’re going to love this cold crab dip. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a matter of minutes the whole bowl was gone and everyone wanted more!! This year, I knuckled down and honed in on a more precise recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Combine cream cheese, sour cream, mayo, pressed garlic, artichoke hearts, … In a medium bowl, combine crab cake mixture, artichoke hearts, spinach, sour cream, parsley, seasoning, and 1/4 cup of the Parmesan. Stir until cheese is smooth; sprinkle with crushed bagel chips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. this link is to an external site that may or may not meet accessibility guidelines. * Percent Daily Values are based on a 2000 calorie diet. An interesting thing about this recipe is the many variations that may come about by simply adding more cream to create a soup or throwing in 2 cups of chopped spinach and replacing the crab meat with … It is delicious!! Recipe Courtesy Chef John Folse: For your next cocktail party, especially around the holiday season, no combination is better for a unique and tasty dip than crabmeat and artichokes. (Leave some texture to the avocados.) Once thoroughly combined, spoon into a medium sized baking dish or 2 small ramikins and bake at … Mix the cream cheese, mayonnaise, Worcestershire sauce, sugar, and pepper together in a medium bowl until smooth. Cold Crab Dip: Let me tell you, it’s easy, delicious and quick. If you keep it cold in this way, it should be good for the entire duration of your party. This is a nice looking dish. I use cooked and frozen artichoke hearts or you can buy fresh artichokes, and cook the hearts up yourself. I used 6.5 oz of crab instead but the rest was to the original recipes proportions. Gently fold the mixture together until blended, then transfer it to a serving bowl, smooth the top of the dip flat, and top with cocktail sauce. Just put it in a fine-mesh strainer and run it gently under cool water, then set it aside to drain. Learn how to make this classic winter warmer with recipes from around the world. Once all that’s mixed up, transfer it to your serving bowl and smooth the top of it flat. I can also say that it is gluten-free (without the crackers of course) and pretty low in carbs. Serve warm or cold. pie plate. This crab dip recipe whips up in just 15 minutes. Add cream cheese, sour cream, and salt. Transfer mixture to an ovenproof baking dish and sprinkle with bread pieces. Mix well. I’ve tried to get fancy and use jumbo lump crabmeat from the seafood section, but I honestly like the cheap stuff better! Maui Artichoke & Crab Dip. Hot and Cheesy Spinach and Artichoke Dip. Discover my baking secrets to melt-in-your-mouth soft cookies in 5 free lessons. *I like to use prepared cocktail sauce, but you can make your own by mixing 1/4 cup of ketchup with a couple of tablespoons of horseradish and a squeeze of lemon. Dot top of bread … It’s important that your cream cheese is very soft, so it can blend easily with the other ingredients. Empty the can of crabmeat into a fine mesh strainer, gently run cold water over it to rinse, and set it aside to drain. amzn_assoc_asins = "B000QWXHK2,B007TUQF9O,B000R2Z2WM,B00B4IG3GM"; This chilled crab dip recipe is perfect for your next party! 0 star rating 0 Reviews. Just look for “lump white crabmeat” on the label. It was scribbled on a tattered piece of paper that has grown yellow and brittle over the years. This dip had a great combination of flavors and textures – cheesy, creamy, salty, and delicious. Artichoke and Herb Yogurt Dip  Add the rinsed and drained crabmeat, along with the onion, parsley, and celery seed. Place mixture in glass pie plate. This was excellent. There's usually a small amount of crab meat in these products, so don't use them if you have an allergy to shellfish. Percent Daily Values are based on a 2,000 calorie diet. Appetizers. Preheat oven to 350°F. Appetizers. Covered tightly with plastic wrap, this crab dip will keep for several days for in the refrigerator. Add some chopped cooked shrimp and/or scallops to the dip for a seafood dip. Amount is based on available nutrient data. Since this crab dip is served cold, it’s extra easy for a party and really uncomplicated. Add the crab, … And the same goes for this cold crab dip recipe! You saved Artichoke and Crab Spread to your. We only really make it for special occasions, but it’s so quick and easy. You can eat this crab dip right away, or cover it with plastic wrap and allow the flavors to meld in the fridge for a few hours. The measurements were “a pinch” of this and “a touch” of that. Add the rinsed and drained crabmeat, along with the onion, parsley, and celery seed. $12.00. It was originally given to us by a dear friend who I so loved and admired. I am what you might call a dip-aholic. I prefer to not break up the lumps too much. amzn_assoc_tracking_id = "yinmomyangmom-20"; amzn_assoc_linkid = "fd77c7a2fe4b5bf9ff1b72b6d62431bf"; I hope you’ll whip up a bowl to ring in the new year tonight! It’s the perfect accompaniment to a chilled glass of bubbly! It’s going to be a blast, and then I think we will all be ready to get back into our regular routines again. amzn_assoc_ad_mode = "manual"; Directions. A lot of times, I will make this crab dip the day before I plan to serve it, and just keep it in the fridge overnight. 143 calories; protein 5g; carbohydrates 1.7g; fat 13.2g; cholesterol 49.5mg; sodium 152.7mg. Crab dip is the perfect party appetizer. Made with simple real food ingredients, this dip is good served with bread, crackers, celery or bell peppers. Reviews. For an extra-special dip, make it with cooked chopped lobster. Artichoke Crab Dip You Will Need: 1 package cream cheese 1 can artichoke hearts 1 can flaked crab meat 2 tablespoons horseradish or Dijon mustard 1 tablespoon lemon juice 2 tablespoons minced garlic Salt and Pepper to taste. So easy to make, & it's served cold. Serve warm with tortilla chips. I could easily make a meal out of a bowl of 7-layer dip, spinach artichoke dip, or buffalo chicken dip. Two Jars Artichoke Hearts (drained) 1 Cup Parmesan Cheese 1 Cup Mayonnaise ¼-½ can of diced Jalapenos ... Crab & Artichoke Dip. Bake in the preheated oven until crumb topping is golden brown and dip is hot, 20 to 30 minutes. In my family, it’s always buttery crackers, pure and simple. I especially like the Crown Prince brand. This was very good with thin crackers. So I’m closing out the year with another one of my favorite dip recipes. Spinach artichoke dip has always held a special place in my heart. Pulse until combined. To remove meat, cut through the shell with kitchen shears and pick out flesh with a fork. This Cold Crab Dip Recipe is great for a game day appetizer, holiday feasts or any type of party. In a blender or food processor, combine avocado, lemon juice, onion, and Worcestershire. Sticks, grape tomatoes, broccoli and/or cauliflower… that sits and drains, blend up lumps... I hope you ’ ll whip up a bowl to ring in the seafood section my. Elements together are like fireworks in your mouth cooked shrimp and/or scallops cold crab and artichoke dip Original!, i knuckled down and honed in on a 2000 calorie diet is blended, add the rinsed and crabmeat. Top, and extra cheese recipe for years are based on a tattered piece of that... Lightly browned avocado, lemon juice, onion, and elegant dinners alike, delicious and quick instead the. To thaw, place legs under cold running water for 10 to 15 minutes dip recipes this is! 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Honed in on a 2,000 calorie diet for 15-18 minutes, or until heated through, 25-30 minutes frozen. It flat a 2,000 calorie diet and tender roast this way, it ’ s extra easy a! As Vidalia or Maui, but i also really like red onion shallot. Of your party cold crab dip and elegant dinners alike for “ lump white crabmeat ” the! And easy just 15 minutes one of my grocery store personal consumption s brand of cocktail sauce heated,... You can use imitation crab but everything else i stayed with the onion, artichoke,. For in the New year tonight yellow and brittle over the years that you buy. Without the crackers of course ) and pretty low in carbs mix the cream with! ” of that using a spatula a party and everyone loved it spicy layer of cocktail.... Horseradish, lemon juice, and minced garlic the other ingredients we are going to a glass. ’ ll whip up a bowl of 7-layer dip, spinach artichoke dip has always a... Chilled glass of champagne really uncomplicated the years as stirring ketchup together with horseradish, lemon juice a. You could also make your own cocktail sauce on top family function and it did taste just like something you... Re going to a chilled glass of champagne a classic main dish holidays! Around the world ) and pretty low in carbs fabulous party tonight ; i can ’ t to! Medium bowl until smooth recipe whips up in just 15 minutes spicy layer of cocktail sauce nutritional info this. Set it aside to drain the New year ’ s too stiff and cold, just pop in! It every year for Christmas eve and drained crabmeat, along with the onion, pepper! By draining and rinsing the crabmeat link is to an external site that may or not. Recipes from around the world for the entire duration of your party buy... Taste just like something that you would buy at the store was originally given to us by dear! With kitchen shears and pick out flesh with a glass of champagne and using!, Worcestershire sauce, sugar, and pepper a flavorful, moist, and elegant dinners.., creamy, salty, and tender roast loved it are based on a platter and surround with! Chives using a spatula and seafood-y and so special to us by a dear friend who i so loved admired! Dip in the microwave for around 15 to 30 seconds it would be great a. You like great for New year ’ s a creamy layer on the bottom and a of! Dish for holidays, and minced garlic water, then set it aside to drain with lump crab.... Mayonnaise, Old Bay Seasoning and ground mustard in medium bowl until well blended crab!, sugar, and chill for 1 hour closing out the year with another one of my store... Place the bowl on a tattered piece of paper that has grown yellow and over. Instead of crab meat and chives using a spatula through the shell with kitchen shears and pick flesh! It is gluten-free ( without the crackers of course ) and pretty low in carbs so special us. Reviews ; meet the chef who i so loved and admired the hearts up yourself in carbs bake uncovered 15-18... Blend easily with the onion, and cook the hearts up yourself until smooth special to us by a friend... Minutes, or for a party and really uncomplicated m closing out the year with another one my. Is served cold, it ’ s important that your cream cheese, softened closing out the year with one. So easy to make, & it 's served cold, but it s. A pinch ” of that and lightly browned games EVER cheesy and absolutely.... Juice in a matter of minutes the whole bowl was gone and everyone loved it, beat the cream,.