Place 1/2 of the streusel on the bottom of the pan. Make the topping by whisking together the sugar, salt, flour, and cinnamon. https://www.yummly.com/recipes/brown-sugar-cinnamon-streusel-topping Cut in butter until little pea-sized balls come together. Smooth the top. Combine 1/3 cup brown sugar, 1 tablespoon flour, 1 tablespoon butter, and 1/4 teaspoon cinnamon in a bowl using two forks until mixture is crumbly. I added a hefty amount of cinnamon, because you can’t have streusel without cinnamon. For a wonderful fall treat, try pumpkin bars, a simple recipe featuring the quintessential autumn squash, or a sour cream apple pie for a twist on the traditional. Combine all the ingredients in a food processor and pulse until crumbly. Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. The only way to improve upon coffee cake is when it’s in a cute, individual portion like these cinnamon streusel muffins. ... To make the crumb topping, whisk together the sugar, cinnamon, salt and melted butter until combined. Butter Cinnamon Oats Apple Streusel Baked Apples with brown butter cinnamon streusel topping are a favorite fall dessert. Cinnamon Streusel. Or try something fresh with a tropical twist like a peach mango pie that is topped with the cinnamon and brown sugar mixture. 205.5 g 68 %. Streusel topping - A crumbly combination of brown sugar, all-purpose flour, ground cinnamon, chopped pecans, and butter. Combine all the ingredients in a food processor and pulse until crumbly. During summer when blueberries are in season, a blueberry snack cake covered in a streusel topping will become the family favorite. I just love cinnamon and this yummy cinnamon streusel … For the streusel topping, mix all ingredients together with your fingers or a fork until crumbly. It takes just seconds to mix up in a food processor, or you can just mix it up in a bowl using a … (These Coffee Cake Muffins also have delicious streusel toppings.). Sprinkle it over your muffins or pie right before baking for a traditional, sweet, crispy, crumbly topping. Graham cracker crust - This recipe is made with a standard 6-ounce prepared graham cracker crust. Makes enough for a 9x13 cake. Banana Streusel Bread: Mash 2-3 ripe bananas and combine at the step where you mix the buttermilk, oil, and eggs. These muffins are soft and tender with a great vanilla flavor. Which European country will inspire your culinary journey tonight? What Is a German Streusel vs. Crumb Topping? It also works with the larger 9-ounce crust, if you prefer. Topping 5 tablespoon butter softened 3/4 cup flour 1/2 cup packed brown sugar 1 tablespoon cinnamon This streusel topping (or crumb topping, as it's sometimes called) will really spruce up your homemade muffins, pies, coffee cakes, and quick bread. Baked Apples In Fall Top each muffin with roughly 1 tbsp of cinnamon streusel topping. The reason this is necessary is that the sticky granules of the brown sugar form air pockets and packing helps eliminate the air so you get a. The Streusel Topping. Light and fluffy muffins are topped with a cinnamon streusel and orange glaze. I love the buttery, cinnamony flavor on top of the muffins. Alternatively, you can mash the ingredients together in a bowl using a fork. 4 1/2 ounces all-purpose flour. Add 1/4 to 1/2 cup of chopped pecans or walnuts to the crumb streusel topping. Make the Streusel: Combine flour, pecans, brown sugar, cinnamon, and salt in a medium bowl; cut butter into flour mixture with a pastry blender (or use your fingers) until mixture is crumbly. ), How to Make Quick and Easy Cinnamon Sugar, Coffee Cake With Brown Sugar and Cinnamon Streusel Topping, Top 17 Fresh and Delicious Strawberry Recipes. Although there isn’t oatmeal in the cake, I like using oats for the streusel topping, because they provide the most pleasing texture, and their flavor is a classic match with the cinnamon … Deselect All. There were always baked goods in our house and coffee cake was a favorite. Make the cake: Butter a 9-inch tube pan with a removable bottom. This streusel topping recipe will really spruce up your homemade baking. Tips from our Bakers To bake streusel for sprinkling over yogurt, spread the mixture on a parchment-lined baking sheet and bake in a preheated 325°F oven for 15 minutes, stirring at 5-minute intervals until the streusel … Sprinkle topping evenly over the top of muffins, quick bread, coffeecake, etc. (Nutrition information is calculated using an ingredient database and should be considered an estimate. It takes just seconds to mix up in a food processor, or you can just mix it up in a bowl using a fork. Quite the mix! Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. Notes This recipe makes enough streusel to top 12 … 0 from 0 votes Print Pin Rate ; Blueberry Streusel Bread: Stir in a 1/2 cup fresh blueberries for sweet, fruity pops of flavor.To keep your blueberries from sinking to the bottom of your bread, toss in a bit of flour before gently folding them into your batter. Step 5 … Place half of the streusel in the bottom of a greased and floured Bundt pan. Mix sugar, cinnamon, and flour for the streusel. 6 ounces light brown sugar. You’ll find yourself using this Basic Streusel Recipe over and over again! 1 teaspoon kosher salt. You can mix in some oats, or finely chopped nuts (walnuts, pecans, and hazelnuts are nice). Mix together the streusel ingredients and sprinkle over the top of the batter. Then just sprinkle it over muffins or cake right before baking. Sprinkle evenly over muffins. Sprinkle over muffins or coffee cake immediately before baking. This topping is delicious as is, but feel free to enhance the recipe by adding in other ingredients. This streusel topping recipe will really spruce up your homemade baking. You can even crumble up some cookies—chocolate, vanilla, For a gluten-free variation, feel free to substitute rice flour or any other of your favorite. Then when the time comes, simply pour into a food processor, add the butter, and mix until crumbs form. Bake for 15 minutes at 375 degrees, then turn oven to 425 degrees and bake for an additional 5 minutes. Set the topping aside. Brown sugar adds lots of flavor and keeps the streusel more tender than using only white granulated sugar would. It takes only seconds in a food processor, or you can just mix it up in a bowl using a fork. Sprinkle streusel onto each muffin. For the Cinnamon Streusel Topping you need: Nuts (I like walnuts, pecans or a blend) For the crumble topping, combine flour, dark brown sugar, and cinnamon. Pumpkin Squares With Oat Crust and Crumb Topping, Basic Vanilla Cake Glaze With Flavor Variations. The Apples – the apples in this cake make everything so moist and flavorful, it's truly the perfect sweet treat to celebrate … before baking. https://www.mybakingaddiction.com/apple-streusel-muffins-recipe Sift … Don't use your fingers, since the warmth of your fingers will soften the butter and cause the crumb texture to become mealy. Get our cookbook, free, when you sign up for our newsletter. Brown Sugar Makes Better Streusel. Tender with a standard 6-ounce prepared graham cracker crust - this recipe is made a! Batter before you top it with the streusel in the pantry cherries onto batter..., crumbly topping bottom of a greased and floured Bundt pan to top 12 for! Crumbs form melted butter, stirring until well combined moist cake crumb, we have a delightfully crunchy dangerously. Come together of jam into the dry then add the melted butter, and.. You ’ ll find yourself using this Basic streusel recipe over and over again baking for a good or... 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